Expertise

TRIED AND TESTED WORKING METHODS
- Studies
- Assessments
- Defining and overseeing action plans
- Evaluating performance
- In-house training



A RECOGNISED POOL OF EXPERTISE
- A tightly-knit team of 6 senior consultants
- Career paths that combine company responsibilities and consultancy experience
- “Professional” expertise in various food industry sectors

SYNERGIES IN A NUMBER OF AREAS OF EXPERTISE
- A synergy with the Merchandising and Distribution department (all traditional food departments and LS)
- Partnerships with a skills network:
• Quality / traceability systems
• Communication
• Human resources
• Finance and legal support

IN-DEPTH KNOWLEDGE OF DISTRIBUTION
- France, Europe, USA, Canada, Asia
- Mass distribution and specialist circuits
- Wholesalers and retailers
- Wholesalers and Catering
- Central purchasing and departments